Effect of the harvesting time and force ripening condition in Japanese apricot (Prunus mume Sieb. et Zucc.) 'Suiko' on the quality of fruit and processed ume liqueur and syrup
2018
Oe, T. (Fruit Tree Experiment Station, Wakayama Prefecture (Japan). Japanese Apricot Laboratory) | Tsuchida, Y. | Okamuro, M. | Yukimori, A.
AGROVOC关键词
书目信息
页码
pp. 61-71
语言
日本人
注释
8 tab.
17 ref.
类型
Journal Article; Journal Part
2024-12-20
2025-10-25
AGRIS AP