Assessment of hygienic quality of pre-packed ready-to-serve salads
1998
Lack, W.K. | Becker, Biserka | Holzapfel, W.H.
书目信息
3rd Karlsruhe Nutrition Symposium (Programme and Abstracts) European Research towards Safer and Better Food
页码
92
- 4.3.15
出版者 BFE
语言
英语
注释
98/2
类型
Journal Article; Text
2025-02-03
MODS
