In situ meat quality control applying Raman diode laser spectroscopy at 671 nm
2008
Kronfeldt, H. | Schmidt, H. | Sumpf, B. | Maiwald, M. | Schwägele, Fredi
书目信息
International Congress of Meat Science and Technology: The role of science in the growing demand for red meat [proceedings]
页码
8
出版者 Conference Secretariat
语言
英语
注释
08-AA
类型
Journal Article; Text
2025-02-03
MODS
