The investigation on alpha-glucosidase inhibitory from legume extracts | การศึกษาคุณสมบัติในการยับยั้งเอนไซม์แอลฟา-กลูโคซิเดสจากสารสกัดถั่ว
2014
Chutipanyaporn, P.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition) | Kruawan, K.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition) | Chupeerach, C.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition) | Santivarangkna, C.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition) | Suttisansanee, U.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition)
AGROVOC关键词
书目信息
页码
133-136
其它主题
Alpha-glucosidase inhibition; Red kidney beans; Cooked legumes; Black beans; White beans
语言
英语
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)
2025-04-25
AGRIS AP