Development of pineapple paste formulation using sweetener | การพัฒนาสูตรสับปะรดกวนลดน้ำตาลโดยใช้สารทดแทนความหวาน
2014
On-nom, N.(Mahidol University. Salaya Campus, Nakhon Pathom (Thailand). Institute of Nutrition) | Nualkaekul, S.(Srinakharinwirot University, Bangkok (Thailand). Faculty of Science. Department of Home Economics) | Chalermchaiwat, P.(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Home Economics. Food and Nutrition Program)
AGROVOC关键词
书目信息
页码
621-624
其它主题
Glycemic index; Sweetener; Pineapple; Nutrition fact; Pineapple paste; Maltodextrix; Physical qualities
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)
2025-04-25
AGRIS AP