Protein composition affects variation in coagulation properties of buffalo milk
2013
Bonfatti, V. | Gervaso, M. | Rostellato, R. | Coletta, A. | Carnier, P. | Università degli Studi di Padova = University of Padua (Unipd)
International audience
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出版者
CCSD, American Dairy Science Association
其它主题
[sdv]life sciences [q-bio]
语言
英语
ISSN
03342849
类型
Journal Article; Journal Part; Journal Article; Journal Part
来源
ISSN: 0022-0302, Journal of Dairy Science, https://hal.inrae.fr/hal-03342849, Journal of Dairy Science, 2013, 96 (7), pp.4182-4190. ⟨10.3168/jds.2012-6333⟩
2025-05-22
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