Toward a sustainable food system: Reducing food loss and waste
2016
Schuster, Monica; Torero, Máximo | http://orcid.org/0000-0002-4863-3371 Torero, Maximo
Reducing food loss and waste can contribute to food security and sustainability. Measuring food loss and waste, identifying where in the food system it occurs, and developing effective policies along the value chain are essential first steps toward addressing the problem.
اظهر المزيد [+] اقل [-]IFPRI1; B Promoting healthy food systems
اظهر المزيد [+] اقل [-]DGO; CKM; MTID
اظهر المزيد [+] اقل [-]الكلمات المفتاحية الخاصة بالمكنز الزراعي (أجروفوك)
المعلومات البيبليوغرافية
تم تزويد هذا السجل من قبل International Food Policy Research Institute