AGRIS - International System for Agricultural Science and Technology

Physicochemical and biochemical profiling of VMAC5 for process optimization in the development of dehydrated 'makapuno' (Cocos nucifera L. 'makapuno')

2017

Leorna, M.A.


Bibliographic information
Pagination
169 leaves, 22 ill., 11 charts, 26 graphs, 25 tables. Bibliography (124 ref). Appendices. Received Sep 2018.
Other Subjects
Propiedades fisicoquimicas; Maturite; Propriete physicochimique; Sechage; Variete
Language
English
Note
Summary (En)
Thesis (PhD in Food Science)
Type
Bibliography; Non-Conventional; Summary; Thesis
Corporate Author
Philippines Univ. Los Baños, College, Laguna (Philippines)

2019-06-15
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