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Kinetic study of retting: a cassava traditional fermentation in Central Africa

1991

Brauman, A. | Malonga, M. | Mavoungou, O. | Keleke, S. | Ampe, F. | Miambi, E. | Treche, S.

AGROVOC Keywords
africa central afrique centrale analyse microbiologique cassava central africa enzymic activity fermentation mandioca manioc metabolites metabolitos microbiological analysis
Bibliographic information
Publisher
CIAT
Other Subjects
Metabolite; Analisis microbiologico; Activite enzymatique; Actividad enzimatica; Fermentacion
Language
Spanish; Castilian
Note
Ill.
Type
Conference; Non-Conventional
Source
[[Workshop on progress on cassava starch]: abstracts], Centro Internacional de Agricultura Tropical, Cali (Colombia).- Cali (Colombia): CIAT, 1991. p. 1-3
Conference
Taller Avances sobre Almidon de Yuca, Cali (Colombia), 17-20 Jun 1991
1995-08-15
AGRIS AP
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