A survey of the amounts of oxidized triglycerides and triglyceride dimers in virgin and "Lampante" olive oils
1995
Gomes, T. (Ambientali e Microbiologiche Universita degli Studi del Molise, Campobasso (Italy). Dipartimento di Scienze e Tecnologie Agro-Alimentar)
AGROVOC Keywords
Bibliographic information
Fett (Germany)
Volume
97
Issue
10
ISSN
0931-5985
Pagination
pp. 368-372
Other Subjects
Oxidacion; Trigliceridos; Ernaehrung
Language
English
Note
Summaries (De, En)
2 ill., 2 tables; 14 ref.
Type
Conference; Summary
Conference
2. Eurolipid-Kongress, Muenster (Germany), 28 Sep 1994
1996-08-15
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Data Provider
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