[Possibility of detecting the presence of soft wheat in pasta products having undergone high temperature heat treatment]
1985
Kobrehel, K. (Institut National de la Recherche Agronomique, Montpellier (France). Centre de Montpellier, Laboratoire de Technologie des Cereales) | Agaga, D. | Autran, J.C.
AGROVOC Keywords
Bibliographic information
Annales des Falsifications de l'Expertise Chimique et Toxicologique (France)
Volume
78
Issue
836
ISSN
0242-6110
Pagination
pp. 109-117
Other Subjects
Electrophorese; Triticum aestivum/ illegal practices; Pate alimentaire; Triticum aestivum/ practicas ilegales; Proteinas; Triticum aestivum/ pratique illegale
Language
French
Note
5 illus., 12 ref
1986-08-15
AGRIS AP
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