Analysis of a co-rotating twin screw extruder
1987
Senouci, A. (Agricultural and Food Research Council, Norwich (UK). Institute of Food Research) | Smith, A.C.
AGROVOC Keywords
Bibliographic information
Colloques de l'INRA (France)
Issue
41
ISSN
0293-1915
Publisher
INRA
Other Subjects
Propriete rheologique; Propiedades reologicas; Farine de cereale; Coccion extrusion; Produit a base de pomme de terre; Cooking extrusion
Language
English
Note
14 ref., Summaries (En, Fr)
ISBN
2-85340-986-4
Type
Conference; Summary
Source
[Extrusion cooking, Nantes (France), 16-17 September 1986], Institut National de la Recherche Agronomique, Paris (France).- Paris (France): INRA, 1987.- ISBN 2-85340-986-4. p. 119-139
Conference
Cuisson-Extrusion, Nantes (France), 16-17 Sep 1986
1988-08-15
AGRIS AP
Data Provider
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