Detoxification of commercial United Kingdom rapeseed meal by glucosinolate hydrolysis with exogenous myrosinase and the extractability of the aglucones by aqueous industrial methylated spirits
1989
Finnigan, T.J.A. | Lewis, M.J. | Dietz, M. (Dep. Food Science and Technology, Univ. Reading, Whiteknights, PO Box 226, Reading, Berks RG6 2AT (UK))
AGROVOC Keywords
Bibliographic information
Journal of the Science of Food and Agriculture (UK)
Volume
46
Issue
3
Pagination
pp. 331-337
Other Subjects
Desintoxicacion
Language
English
Note
16 ref.
1990-08-15
AGRIS AP
Data Provider
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