An electron-microscopic study of carrageenan and its interaction with kappa-casein
1976
Snoeren, T.H.M. | Both, P. | Schmidt, D.G. (Nederlands Inst. voor Zuivelonderzoek, Ede (Netherlands))
Bibliographic information
Netherlands Milk and Dairy Journal (Netherlands)
Volume
30
Issue
2
Pagination
pp. 132-141
Language
English
Note
17 ref.; Summaries (En, Nl)
Type
Summary
1977-06-15
AGRIS AP
Data Provider
This bibliographic record has been provided by European Union
If you notice any incorrect information relating to this record, please contact us at [email protected]