Changes in micrographs and some chemical components of commercial pidan in the ripening process
1987
Nonami, Y. | Saito, M. | Saito, R. | Suzuki, A. (Niigata Univ. (Japan). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Journal of the Japanese Society for Food Science and Technology (Japan)
Volume
34
Issue
9
ISSN
0029-0394
Pagination
pp. 574-580
Other Subjects
Composicion
Language
Japanese
Note
11 ref.; Summaries (En, Ja)
Type
Summary
1988-08-15
AGRIS AP
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