AGRIS - International System for Agricultural Science and Technology

Quality alterations of parchment coffee during storage

2005

Nobre, G.W.


Bibliographic information
Pagination
124 p.
Other Subjects
Controle de qualidade; Cafe; Analise organoleptica; Composicao quimica
Language
Portuguese
Note
Summaries (En, Pt)
Bibliography p. 87-95; 37 tables; 39 illus.
Tese (Mestrado)
Translated Title
Alteracoes qualitativas do cafe Cereja descascado durante o armazenamento
Type
Uzev
Corporate Author
Universidade Federal de Lavras, MG (Brazil)

2006-05-15
AGRIS AP
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