Modified athmosphere packaging of pink tomatoes

Batu, A. . Div. of Food Science and Technology; Thompson, A.K. . Postharvest Technology Dept.

Modified athmosphere packaging of pink tomatoes

1994

Batu, A. (Gazi Osman Pasa Univ. Faculty of Agriculture, Tokat (Turkey). Div. of Food Science and Technology) | Thompson, A.K. (Granfield Univ. Silsoe Coll., Silsoe, Bedford (UK). Postharvest Technology Dept.)

AGROVOC Keywords

controlled atmosphere storage cosecha harvesting keeping quality postharvest physiology tomate tomatoes turkey turquia turquie

Bibliographic information

Published in

Journal of Yalova Ataturk Central Horticultural Research Institute (Turkey) | Bahce

Volume 23 Issue 1-2 ISSN 1300-8943

Pagination

pp. 67-78

Other Subjects

Aptitude a la conservation; Physiologie apres recolte; Aptitud para la conservacion; Recolte; Stockage en atmosphere controlee; Fisiologia postcosecha; Almacenamiento atmosfera controlada

Language

Turkish

Note

Summaries (En, Tr)

1 table; 5 fig.; 45 ref.

Translated Title

Pembe olum asamasindaki domateslerin modifiye atmosferde depolanmasi

Type

Summary

In AGRIS since: 1999-08-15

Format: AGRIS AP

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