Moeglichkeiten der Verbesserung der Fleischqualitaet in der Praxis.
1989
Schwaegele F. | Luecke F. K.
AGROVOC Keywords
Bibliographic information
Mitteilungsblatt der Bundesanstalt fuer Fleischforschung, Kulmbach
Volume
28
ISSN
0721-099X
Pagination
v.131-139(104)
Other Subjects
Aptitude a la conservation; Refrigeracion; Desossage; Aptitud para la conservacion; Qualite
Language
German
Note
5 graphs, 1 table. Summary (De).
Translated Title
English.
[Possible uses for improving the meat quality in practice]. [German]
Type
Journal Article; Conference; Summary
Source
Mitteilungsblatt-der-Bundesanstalt-fuer-Fleischforschung,-Kulmbach (Germany, F.R.). (1 Jun 1989). v. 28(104) p. 131-139.
Conference
24. Kulmbacher Woche. Kulmbach (Germany, F.R.). 24-27 Apr 1989.
Corporate Author
Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.)
2012-11-15
AGRIS AP
Data Provider
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