Enzymatiske analyser av voerter og oel, 2: Bestemmelse av melkesyre.

1979

Engan S.

Published in

Brygmesteren

Volume 36 ISSN 0007-2737

Pagination

v.160-164(7)

Note

5 ref.

Translated Title

English. [Enzymatic analyses of worts and beer, 2: Determination of lactic acid [lactate, NAD, NADH]]. [Norwegian]

Type

Journal Article

Source

Brygmesteren (Denmark). (Jul 1979). v. 36(7) p. 160-164.

Corporate Author

Instituto do Vinho do Porto, Porto (Portugal). Comissao de Viticultura da Regiao dos Vinhos Verdes, Porto (Portugal).

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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