Controllo di qualita nella piccole e medie aziende per prodotti da forno [pasticceria e biscotti].

1982

Degli Angeli A.

Published in

Industrie Alimentari

Volume 21 ISSN 0019-901X

Pagination

v.852-854(12)

Language

Italian

Note

Summary (It).

Translated Title

English. [Quality control in small and medium-sized baking industries [confectionery and biscuits]]. [Italian]

Type

Journal Article; Summary

Source

Industrie-Alimentari (Italy). (Dec 1982). v. 21(12) p. 852-854.

Corporate Author

Studio di Consulenza ed Assistenza Tecnologica per Prodotti da Forno, Imola (Italy)

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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