Microstructure of liver sausage [Meat products, analysis].
1981
Ray F.K. | Miller B.G. | Van Sickle D.C. | Aberle E.D. | Forrest J.C. | Judge M.D.
Bibliographic information
Journal of Food Science
Volume
46
ISSN
0021-1147
Pagination
v.694-696(3)
Language
English
Note
ill. 16 ref.
Type
Journal Article
Source
Journal-of-Food-Science (USA). (May-Jun 1981). v. 46(3) p. 694-696.
Corporate Author
University of Wisconsin (USA).
2012-11-15
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