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Food irradiation

1985

Langley-Danyoz, P.

AGROVOC Keywords
alimentos degradation deterioro food hygiene foods higiene de los alimentos lipide lipids organoleptic properties procesamiento processing produit alimentaire radiactividad radioactivity traitement
Bibliographic information
Volume 16 Issue 165 ISSN 0029-5671
Pagination
pp. 556-566
Other Subjects
Lipidos; Irradiation/ preservation; Propiedades organolepticas; Radioactivite; Propriete organoleptique; Hygiene des aliments; Irradiacion / preservacion; Irradiation / preservation
Language
French
Note
13 illus., 26 ref
1986-08-15
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