[Enzymes and wine aroma [biochemistry of aroma formation]]
1986
Crouzet, J. (Universite de Montpellier-2 (France). Laboratoire de Biochimie Appliquee)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 42-49
Other Subjects
Vinification/ biochimie; Winemaking/ biochemistry; Vinificacion/ bioquimica
Language
French
Note
7 tables, 5 graphs, 31 ref
1987-08-15
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