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[Qualitative and technological characteristics of beef: influence of production factors]

1986

Boccard, R. (Institut National de la Recherche Agronomique, Ceyrat (France). Centre de Theix, Station de Recherches sur la Viande) | Bordes, P.

AGROVOC Keywords
age beef beef cattle bovin de boucherie bovin laitier canal de la res carcasse carcasses carne de res castration dairy cattle edad gain de poids ganado de carne ganado de leche ganancia de peso hormonas hormone hormones meat production production de viande promoteur de croissance rendement rendimiento restricted feeding slaughter weight viande de boeuf weight gain yields
Bibliographic information
Publisher
INRA
Other Subjects
Produccion de carne; Organoleptic properties/ colour; Castracion; Propiedades organolepticas/ color; Growth promotors; Alimentacion racional; Alimentation rationnee; Poids a l'abattage; Promotores del crecimiento; Propriete organoleptique/ couleur; Peso de la canal
Language
French
Note
10 tables, 19 graphs, 30 ref
ISBN
2-85340-713-6
Type
Conference; Numerical Data
Source
[Beef production. Papers presented at the 15. "Grenier de Theix" meeting, 5, 6, 7 June 1984 (Zootechnical and Veterinary Research Centre, Theix, 63122 Ceyrat)], Institut National de la Recherche Agronomique, Paris (France).- Paris (France): INRA, 1986.- ISBN 2-85340-713-6. p. 61-84
Conference
15. Journees du Grenier de Theix, Ceyrat (France), 5-7 Jun 1984
1987-08-15
AGRIS AP
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