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Modern food technology and rational nutrition

1986

Goerner, F. (Slovenska Vysoka Skola Technicka, Bratislava (Czechoslovakia). Katedra Technickej Mikrobiologie a Biochemie)

AGROVOC Keywords
alimentation humaine antibiotics antibiotique calentamiento chauffage drying filtration food technology freezing heating human feeding irradiation secado sterilizing technologie alimentaire
Bibliographic information
Volume 25 Issue 3
Pagination
pp. 205-219
Other Subjects
Filtracion; Foods/ pasteurizing; Irradiacion; Congelation; Alimentacion humana; Antibioticos; Tecnologia de los alimentos; Sechage; Alimentos/ pasteurizacion; Produit alimentaire/ pasteurisation; Esterilizacion; Congelacion; Sterilisation (germes)
Language
Slovak
Note
50 ref. Summaries (De, Ru, Sk)
Type
Summary
1988-08-15
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