[Evaluation of microwave technologies in canning industry]
1989
Paraskova, P. (Institut po Konservna Promishlenost, Plovdiv (Bulgaria))
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Bibliographic information
Ovoshcharstvo, Gradinarstvo i Konservna Promishlenost (Bulgaria)
|
Fruit-Growing, Gardening and Canning Industry
Volume
70
Issue
2
ISSN
0205-1710
Pagination
pp. 11-12
Other Subjects
Tecnologia de los alimentos; Installation/ qualite; Installation/ quality; Radiacion por microondas; Coccion; Sechage; Instalacion/ calidad
Language
Bulgarian
Corporate Author
Selskostopanska Akademiya, Sofia (Bulgaria)
1989-08-15
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