[Evaluation of microwave technologies in canning industry]
1989
Paraskova, P. (Institut po Konservna Promishlenost, Plovdiv (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 11-12
其它主题
Tecnologia de los alimentos; Installation/ qualite; Installation/ quality; Radiacion por microondas; Coccion; Sechage; Instalacion/ calidad
语言
保加利亚语
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1989-08-15
AGRIS AP