[The meat quality of young bulls: a comparison of different breeds fattened in the stable]
1988
Dufey, P.A.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 337-341
Other Subjects
Propiedades organolepticas; Suisse/ qualite; Analisis organoleptico; Switzerland/ quality; Propriete organoleptique; Suiza/ calidad
Language
German
Note
5 tables, 2 ill. 16 ref. Summaries (De, En, Fr, It)
Type
Numerical Data; Summary
Corporate Author
Eidg. Forschungsanstalt fuer viehwirtschaftliche Produktion Grangeneuve, Posieux (Switzerland)
1989-08-15
AGRIS AP
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