[Surimi; an alternative for spanish sardine (Sardinops sagax)]
1989
Cartagena A, Nelson | Diaz M, Gilberto | Diaz N, Luis S.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 41-44
Other Subjects
Composicion quimica; Produit a base de poisson/ traitement; Fish products/ processing; Productos derivados del pescado/ procesamiento
Language
Spanish; Castilian
Note
8 ref.
1991-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Instituto de Investigaciones Agropecuarias
If you notice any incorrect information relating to this record, please contact us at [email protected]