Auxiliary substances in the production of fermented milk products and desserts
1991
Binder, M. (Vyzkumny Ustav Mlekarensky, Prague (CSFR))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 3-5
Other Subjects
Stabilizers/ starch; Agent de texture/ amidon; Lait fermente; Estabilizadores/ almidon
Language
Czech
Note
1 table. Summaries (De, En)
Type
Summary
1991-08-15
AGRIS AP
Data Provider
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