Influence of the fluidity of water on the visco-elasticity of food hydrogels examined by using models of a closed system
1990
Niwa, E. (Mie Univ., Tsu (Japan). Faculty of Bioresources) | Chen, E. | Kanoh, S.
AGROVOC Keywords
Bibliographic information
Agricultural and Biological Chemistry (Japan)
Volume
54
Issue
2
ISSN
0002-1369
Pagination
pp. 393-397
Other Subjects
Mecanica de fluidos; Viscosite; Mecanique des fluides; Fluid flow/ models; Elasticite; Ecoulement de fluide/ modele; Flujo/ modelos; Colloide
Language
English
Note
1 table; 6 plates; Summary (En)
Type
Summary
1992-08-15
AGRIS AP
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