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Availability of the seeds of Rumex crispus L. as a dietary fat source

1992

Choi, Y.S. | Ahn, C. (Kangweon National University, Chuncheon (Korea Republic). Department of Applied Biology and Technology) | Park, C.H. (Kangweon National University, Chuncheon (Korea Republic). Department of Resources Plant) | Jhoo, J.W. | Lee, S.Y. (Kangweon National University, Chuncheon (Korea Republic). Department of Food Science and Technology)

AGROVOC Keywords
acide gras acide palmitique acido linoleico acido oleico acido palmitico chemical composition composition chimique fatty acids graine linoleic acid oleic acid palmitic acid rumex seeds semilla
Bibliographic information
Volume 4 ISSN 1225-1852
Pagination
pp. 7-9
Other Subjects
Composicion quimica; Acide linoleique; Acide oleique; Acidos grasos
Language
Korean
Note
3 tables; 11 ref. Summary (En)
Type
Summary
1993-08-15
AGRIS AP
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