Availability of the seeds of Rumex crispus L. as a dietary fat source
1992
Choi, Y.S. | Ahn, C. (Kangweon National University, Chuncheon (Korea Republic). Department of Applied Biology and Technology) | Park, C.H. (Kangweon National University, Chuncheon (Korea Republic). Department of Resources Plant) | Jhoo, J.W. | Lee, S.Y. (Kangweon National University, Chuncheon (Korea Republic). Department of Food Science and Technology)
Ключевые слова АГРОВОК
Библиографическая информация
Том
4
ISSN
1225-1852
Нумерация страниц
pp. 7-9
Другие темы
Composicion quimica; Acide linoleique; Acide oleique; Acidos grasos
Язык
Корейский
Примечание
3 tables; 11 ref. Summary (En)
Тип
Summary
1993-08-15
AGRIS AP
Поставщик данных
Эту запись предоставил Korea Agricultural Science Digital Library
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