FAO AGRIS - International System for Agricultural Science and Technology

Surface-active properties of milk proteins

1994

Aken, G.A. van (Nederlands Inst. voor Zuivelonderzoek, Ede (Netherlands)) | Merks, M.T.E.


Bibliographic information
Volume 27 Issue 9 ISSN 0042-7934
Pagination
pp. 11-13
Other Subjects
Proteine du lait; Proteinas de la leche; Adsorcion
Language
Dutch; Flemish
Note
Summaries (En, Nl)
14 ref.
Type
Summary

1994-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]