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Detection of PSE pork under field conditions using the Colormet meat probe

1989

Fortin, A.

AGROVOC Keywords
analytical methods calidad carne carne de cerdo carne pse color colour control de calidad couleur espectrometria instrument de mesure measuring instruments meat pork pse meat quality spectrometrie spectrometry technique analytique viande viande exsudative viande porcine
Bibliographic information
Publisher
SFI
Other Subjects
Tecnicas analiticas; Instrumentos de medicion; Controle de qualite; Qualite; Quality controls
Language
English
Note
4 ill., 10 ref.
Type
Conference; Non-Conventional
Source
Proceedings, 1: 35th International Congress of Meat Science and Technology, ICOMST 89, Slagteriernes Forskningsinstitut, Roskilde (Denmark).- Roskilde (Denmark): SFI, 1989. p. 195-207
Conference
35. International Congress of Meat Science and Technology, Copenhagen (Denmark), 20-25 Aug 1989
1995-08-15
AGRIS AP
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