Use of bacteriocins for a surer production of food products: myth or reality? [nisin, pediocin]
1996
Richard, J. (Institut National de la Recherche Agronomique, Jouy en Josas (France). Centre de Jouy, Recherches Laitieres)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 179-189
Other Subjects
Tecnologia de los alimentos; Antibioticos; Inhibicion
Language
French
Note
Resumes (En, Fr)
20 ref.
Type
Conference; Summary
Conference
7. Colloque du Club des bacteries lactiques. 7. Meeting of the "Club bacteries des lactiques", Paris (France), 13-15 Sep 1995
1996-08-15
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