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Determination of iron-binding capacity of hydrolysates of soybean protein

1997

Zhao Xinhuai | Feng Zhibiao (Northeast Agricultural Univ., Harbin (China). Dept. of Food Science) | Liu Hongfang

AGROVOC Keywords
fer hierro hydrolyzed proteins iron plant protein productos de la soja proteinas hidrolizadas proteine vegetale soybean products
Bibliographic information
Volume 27 Issue 3 ISSN 1005-9369
Pagination
pp. 294-298
Other Subjects
Proteinas vegetales; Hydrolysat de proteines; Produit a base de soja
Language
Chinese
Note
Summaries (En, Zh)
Type
Summary
1998-08-15
AGRIS AP
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