FAO AGRIS - International System for Agricultural Science and Technology

Improvement of the hygienic performance of the hindquarters skinning operations at a beef packing plant

1999

Gill, C.O. (Agriculture and Agri-Food Canada, Lacombe, Alta. (Canada). Research Centre) | McGinnis, J.C.


Bibliographic information
Pagination
pp. 123-132
Other Subjects
Hygiene de la viande; Ecorchage
Language
English
Note
Summary (En)
11 ref.
Type
Summary

2000-08-15
AGRIS AP
Data Provider
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