Effects of sodium gluconate on thermal denaturation and solubilization of carp [Cyprinus carpio] myofibrils
1999
Takeshita, M. (Fukui Prefectural Univ., Matsuoka (Japan)) | Ooizumi, T. | Akahane, Y. | Takenawa, S.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 886-891
Other Subjects
Solubilizacion; Sales de acidos organicos; Desnaturalizacion
Language
Japanese
Note
Summaries (En, Ja)
7 fig.; 12 ref
Type
Summary
2001-08-15
AGRIS AP
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