Quality evaluation of fresh-cut "Tommy Atkins" mangoes
2004
Vilas Boas, B.M. | Nunes, E.E. | Fiorini, F.V.A. | Lima, L.C. de O. | Vilas Boas, E.V. de B. | Coelho, A.H.R.
AGROVOC Keywords
Bibliographic information
Revista Brasileira de Fruticultura (Brazil)
Volume
26
Issue
3
ISSN
0100-2945
Pagination
pp. 540-543
Other Subjects
Analise organoleptica; Analise microbiologica; Processamento minimo; Refrigeracao; Armazenamento de alimento
Language
Portuguese
Note
Summaries (En, Pt)
6 illus.; 12 ref.
Translated Title
Avaliacao da qualidade de mangas 'Tommy Atkins' minimamente processadas
Type
Summary
2005-05-15
AGRIS AP
Data Provider
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