FAO AGRIS - International System for Agricultural Science and Technology

[About bread and cereal products]

2006

Ljubisavljevic, M.


Bibliographic information
Publisher
M. Ljubisavljevic
Pagination
222 p.
Other Subjects
Legislacion alimentaria; Panificacion; Coccion al horno; Composicion de los alimentos; Legislation alimentaire; Productos de panaderia; Qualite
Language
Serbian
Note
Ill.
Tables
26 ref.
Text in cyrillic
ISBN
86-905343-2-6
Translated Title
Sve o hlebu i proizvodima od zitarica

2007-05-15
AGRIS AP
Data Provider
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