[Chemical composition of tannins utilized in wine industry]
2006
Citron, G.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 51-54
Other Subjects
Propiedades reologicas; Vinificacion; Propiedades organolepticas; Extraccion; Propriete organoleptique; Propriete rheologique; Pardeamiento enzimatico; Coadyuvantes tecnologicos
Language
Italian
Note
3 tables
1 graph
Translated Title
Composizione dei tannini impiegati in enologia
2008-05-15
AGRIS AP
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