FAO AGRIS - International System for Agricultural Science and Technology

Determination of angiotensin-I converting enzyme inhibitory peptides in chicken leg bone protein hydrolysate with alcalase

2009

Cheng, F.Y.(Toko Univ., Chiayi (Taiwan)) | Wan, T.C. | Liu, Y.T. | Chen, C.M. | Lin, L.C. | Sakata, R.


Bibliographic information
Volume 80 Issue 1 ISSN 1344-3941
Pagination
pp. 91-97
Other Subjects
Peptidos; Hipertension; Hidrolisis
Language
English
Note
Summary (En)
3 tab. 3 fig. 33 ref.
Type
Summary

2009-04-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]