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Le genie des procedes alimentaires et biotechnologiques.

1996

Bimbenet J.J. | Boudrant J. | Trystram G.

AGROVOC Keywords
biotechnologie biotechnology biotecnologia food technology procesamiento processing technologie alimentaire technology transfer traitement transfert de technologie
Bibliographic information
Volume 113 ISSN 0019-9311
Pagination
v.946-951(12)
Other Subjects
Tecnologia de los alimentos; Transferencia de tecnologia
Language
French
Translated Title
English. [Engineering of food and biotechnological processes]. [French]
Type
Journal Article; Journal Part
Source
Industries-Alimentaires-et-Agricoles (France). (Dec 1996). v. 113(12) p. 946-951.
Corporate Author
Ecole Nationale Superieure des Industries Agricoles et Alimentaires, Massy (France)
2012-11-15
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