Chemical evaluation and electrophoretic pattern of soy proteins [Amino acid data].

1977

Kapoor A.C. | Gupta Y.P.

Published in

Journal of Food Science

Volume 46

Pagination

v.1558-1561(2)

Language

English

Note

Ref. .

Type

Journal Article

Source

Journal-of-Food-Science (USA). (Nov-Dec 1977). v. 46(2) p. 1558-1561.

In AGRIS since: 2012-11-15

Format: AGRIS AP

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