Apple quality: development of descriptive quality profile for objective sensory evaluation.

1980

Dhanaraj S. | Ananthajrishna S.M. | Govindarajan V.S.

Published in

Journal of Food Quality

Volume 4 ISSN 0146-9428

Pagination

v.83-100(2)

Language

English

Note

ill. 17 ref.

Type

Journal Article

Source

Journal-of-Food-Quality (USA). (1980). v. 4(2) p. 83-100.

Corporate Author

Institut Pertanian Bogor (Indonesia). Fakultas Mekanisasi dan Teknologi Hasil Pertanian.

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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