Relation entre le taux de pourriture de la vendange, l' activite laccase et l' aptitude a la casse oxydasique des mouts et des vins.
1980
Cordonnier R. | Hurtrel J. | Biron C
Bibliographic information
Groupe Polyphenols - Bulletin de Liaison (France). no. 9.
Language
French
Note
5 Tables, 5 Ref.
Translated Title
English.
[Relation between the level of rot in the grape harvest, laccase activity and aptitude of musts and wines to oxidasic casse]. [French]
Type
Journal Article; Conference
Conference
Journees Internationales d' Etudes de Logrono. Logrono (Spain). 2-4 May 1979.
Corporate Author
INRA Ecole Nationale Superieure Agronomique de Montpellier, 34 (France). Station de Technologie des Produits Vegetaux
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org