Preparation of a potato hydrolysate using alpha-amylase.

1978

Donero M.L. | Montgomery M.W. | McGill L.A. | Law D.K.

Published in

Journal of Food Science

Volume 43

Language

English

Note

Ref.

Type

Journal Article

Source

Journal-of-Food-Science (USA). (Nov-Dec 1978). v. 43(6) p. 1698-1701, 1704.

In AGRIS since: 2012-11-15

Format: AGRIS AP

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