Problems of detecting non-meat proteins in meat products
1983
Valas, Gy. (Orszagos Elelmezes- es Taplalkozastudomanyi Intezet, Budapest (Hungary))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 9-12
Other Subjects
Compuestos organicos; Compose organique; Proteinas; Produit carne
Language
Hungarian
Note
Summaries (De, En, Hu, Ru)
Type
Summary
1983-06-15
AGRIS AP
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