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Extending storage life of pre-processed carrots

1988

Golias, J. (Vysoka Skola Zemedelska, Lednice (Czechoslovakia))

AGROVOC Keywords
acetic acid acide lactique acido acetico alimentos preparados analyse microbiologique antimicrobials antimicrobiano antimicrobien application methods daucus carota lactic acid microbiological analysis peeling pelado pelage prepared foods vacuum packing
Bibliographic information
Volume 3 Issue 1 ISSN 0862-2558
Pagination
pp. 55-65
Other Subjects
Analisis microbiologico; Stockage/ acide sulfurique; Embalaje en vacio; Emballage sous vide; Acido lactico; Almacenamiento/ acido sulfurico; Methode d'application; Aliment prepare; Storage/ sulphuric acid; Acide acetique; Metodos de aplicacion
Language
Czech
Note
6 graphs; 4 ref. Summaries (Cs, En, Ru)
Type
Summary
1990-08-15
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